Best Restaurants in Marrakech
A curated guide to the best restaurants in Marrakech — from iconic local institutions to under-the-radar spots worth crossing the city for.
Where to eat in Marrakech
Nomad
A modern rooftop restaurant overlooking the souks with creative Moroccan cuisine. The lamb tangia and the cauliflower steak are exceptional. The terrace view of the Medina rooftops at sunset is breathtaking.
Al Fassia
Run entirely by women, this Moroccan fine dining institution serves the best tagines in Marrakech. The lamb with prunes and almonds is a masterclass in Moroccan flavours. Book the garden terrace.
Le Jardin
A secret garden restaurant hidden in the Medina where you eat under banana trees and bougainvillea. The salads are fresh and vibrant, the pastilla is flaky and perfectly spiced. A peaceful oasis.
Café des Épices
On a tiny square in the northern Medina with a rooftop terrace overlooking the spice market. The kefta tagine and the fresh orange juice are perfect. Great for people-watching the souk life below.
NAJIB
A street food stall on Jemaa el-Fna serving snail soup (babouche) and sheep head — adventurous but incredible. The snail broth is warm, herbal, and oddly comforting. A true Marrakech food experience.
Dar Yacout
A palatial riad restaurant with a multi-course Moroccan feast. The candlelit courtyard with rose petals on the table feels like a fairy tale. Go for the full experience — it's theatrical and delicious.
La Famille
An all-vegetarian garden restaurant in the Medina that proves Moroccan cooking doesn't need meat. The beetroot hummus and the aubergine zaalouk are vibrant. The lush garden is impossibly beautiful.
Mechoui Alley
A row of stalls near the Jemaa el-Fna serving slow-roasted lamb mechoui. Point at the meat, they carve it, you eat it with bread, cumin, and salt. Simple, ancient, and one of the best things you'll eat.
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